Dinner - menu


Sautéed mushroom “al ajillo”

Seasoned with garlic & chile


Fired calamari

250 gr


Grilled shrimp “Al ajillo”

200 gr


Sautéed shrimp in lime juice

Olive oil, garlic, white wine and fresh squeezed lime juice


Ceviches Los CAbos

Cooked with lime juice


200 g



200 g



150 g. Basil, garlic, and olive oil



200 g


Beef Carpaccio

Traditional recipe beef tender loin with capers, shaved parmesan cheese, arugula & balsamic vinegar drizzle



Soup of the day


Tortilla soup

A savory broth of tomato, black chile pepper, minced onion and garlic, topped with tortilla strips, avocado wedges & Mexican cheese


Seafood soup

Clam, octopus, fish, shrimp & scallop



Country salad

Mixed lettuce with baked beet, pear, caramelized walnut & goat cheese seasoned with a vinaigrette of white wine


Baja Sautéed shrimp

150 gr. Served over mixed spring greens, tomato, avocado, cucumbers and carrots with a withe wine vinaigrette


Mama Mia® Salad

Spinach, lettuce, caramelized nuts, chicken strips & goat cheese with a balsamic vinaigrette


Strawberry salad

Mixed lettuce, spinach leaves and basil greens, topped with sliced strawberries and pine nuts, served with strawberry vinaigrette


Cranberries salad

Mixed lettuce, Pepper mint leaves, basil, orange, dried cranberries and cucumber, dressing with cranberries


Cranberries salad with shrimp


Greek salad

Feta cheese, Kalamata olives, cucumber, tomato, pepper and onion on a bed of mixed lettuce with mint vinaigrette


Greek salad with chicken



An array of tomatoes and mozzarella drizzled in a pesto sauce


Mama Mia® Cesar salad


Mama Mia® cesar salad

Add 100 gr. of grilled chicken


Mama Mia® Cesar salad

Add 150 gr. of grilled shrimp

From the grill

Mama mia® Rib eye steak



Beef tenderloin medallion

200g. In a mushroom gravy sauce


Argentina’s traditional vacio

300 gr. Thincut of meat from the flank of the animal, crispon the exterior and beautifully tender on the inside


Suft & Turf

150 gr. combo of steak with a pasilla chile sauce with a beer reduction and a touch of chocolate & 100 gr. of shrimps cooked with garlic


Zesty BBQ Ribs

300 g. Half rack of succulent pork spare ribs in a homemade BBQ sauce


Beef “Arrachera” from Northern Mexico

Offered with quesadilla, guacamole, beans, nopal, cambray onions, chilies and a slice of fresh cheese


Stone plate Barbecue CAbo style

150 gr. of shrimp, 150 gr. of flank steak, 150 gr. of chicken, 50 gr. of chorizo, farmer’s cheese, nopal, onion, avocado & Mexican style salsa


Royal burger with cheese

300 gr


From the farm

Cordon blue

200 gr  chicken breast stuffed with prosciutto ham & cheese served with a Napolitan fettuccini pasta


Mama mia® chicken breast

Grilled chicken breast served with poblano chili sauce, corn kernels complemented with risotto & vegetables


From the sea of Cortez

Tropical style pineapple

200gr scallops, shrimp, octopus & fish with creamy sauce served roasted pineapple


Octopus greek style

Whole octopus grilled with garlic, oregano, rosemary and lime juice, served with risotto & mixed salad


Grilled Octopus “ajillo” style

Whole octopus grilled with garlic and guajillo chile, served with risotto & mixed salad


“Ajillo” (Catch of the day)

Garlic and chili blend


“Almondine” (Catch of the day)

Fish with almond crust accompanied with mixed salad with strawberry vinaigrette


Bring your fish and we will cook it

250 gr per person


The Shrimps

Portuguese Shrimps

Stuffed with cream cheese wrapped in grilled bacon served with a delicious dill sauce complemented with risotto & vegetables


“Al Ajillo” Shrimps

Garlic and chili, grilled served with risotto & vegetables


Coconut & Mango shrimps

Breaded with coconut served with risotto and roasted vegetables complemented with mango and tamarind sauce


Los Favoritos de México

Poblano “mole” with chicken

200 g. Chicken breast topped in a traditional mole sauce


Chile Relleno

Cheese-stuffed chili pepper in a mild sauce


Mexicana combo

1 tamal, 1 cheese enchilada, chile relleno, guacamole & refried beans


Mmm... Fajitas

Served with corn or flour tortillas, refried beans & guacamole

Create your fajitas

200g. With one or two ingredients: chicken, flank steak, mushrooms, shrimp or smoked pork


Mama Mia® Fajitas

200 gr. Chicken, shrimp, smoked pork and flank steak


Fajitas Vegetarianas

Mushroom, bell pepper red, green, yellow, tomato and onion


* Extra ingredients with an additional charge

House specialty pasta

Spaguetti, Penne, Fusilli o Fettuccini


Sour cream, basil, garlic & olive oil


Alfredo with shrimp



Beef fillet and mushrooms in a chipotle chile cream glaze


mama Mia® pasta

150gr curry chicken, coconut milk & white wine sauce


Ricotta Ravioli

Fresh ravioli served with a light filling of ricotta cheese, basil, tomato, garlic in a creamy sauce


Bolognese pasta


mama Mia® Traditional lasagna

Ground beef, mozzarella cheese, carrots, onions, basil, red wine and home made tomato Sauce


Shrimp Risotto



Stuffed with spinach, basil and goat cheese, gratin with mozzarella cheese and Napolitan sauce


pesto pasta


Seafood pastas

Fettuccini Pacific

Pasta cooked with octopus, artichoke hearts, garlic, white onion, prosciutto, napolitan sauce,fresh basil, scented with anise


Portobello pasta

Pasta cooked with portobello mushrooms,
shrimp, white onion, garlic, butter, napolitan sauce,
fresh basil flamed with whiskey



Tomato sauce with fish, octopus, scallops & shrimps 200gr


Baja’s Pasta

Fresh mussels from northern baja, cooked with tomato, white wine, basil and cream


* Extra ingredients with an additional charge

Pizzas y Calzoni

All our pizzas are cooked in our wood-fired oven

Calzoni Mama Mia®

Stuffed with prosciutto, pepperoni sausage, mozzarella & black olives


Calzoni Bernardo

Filled with mozzarella, black olives, onion, basil & garlic


Pizza 4 cheese

Mozzarella, goat cheese, parmesan & roquefort


Pizza Marinera

Camarón, callo, pescado, pulpo y albahaca


Shrimp Pizza

Tomato, shrimp & basil


Pepperoni Pizza



Cilantro pesto with goat cheese & mushrooms


Mama Mia® pizza

Salami, mushrooms, bell pepper, onion, ham, sausage & chorizo


Vegetarian Pizza

Zucchini slices with basil, mushrooms, black olives, red onion & cherry tomato 



Prosciutto, tomato, basil & parmesan cheese



Red & green bell pepper, salami & mushrooms



Tomato slices & basil


Four seasons

Mushrooms, ham tidbits, black olives & c artichoke hearts



Pineapple & ham


Make your own combination with 3 ingredients

Prosciutto, salami, pepperoni, sausage, chorizo, mushrooms, bell pepper, tomato, basil, pineapple, olives, artichoke heart, goat cheese


Extra ingredient


Our pizza menu its available from 4:00 pm to 10:00 pm. Except for Thursday.

Oh my desserts!

Grandma's flan

A custard in a caramelized glaze


Creme Brule


Panna Cotta



Strawberry, vanilla, mango, chocolate, chocomint, lemon with basil


Warm apple pie

Topped with vanilla ice cream and a hint of cinnamon


Cheese Cake


Chocolate Cake


Special of the day



Juices & Smoothies

Fresh-Squeezed orange juice

250 ml


Green juice

Fresh-squeezed orange, pineapple, persil & cerely


Mixed Juice

Fresh-squeezed carrot, orange & beetroot


Tomato, grapefruit, pineapple or cranberry Fruit juice

250 ml. From concentrate


Milk Shake

250 ml. Banana, strawberry, papaya, mango


Fruit Smoothie

250 ml. Frosty & refreshing blend with one ingredient: banana, papaya, mango, cantaloupe or strawberry


Coffe or tea cup

Coffe, regular or decaf










Hot Chocolate




Iced tea


hot tea